Lieu-Dit - 巴爾杜

Some plots, and the grapes that grow on them give you a little bit more. It changes each year and that’s the beauty of it. We take these special grapes from clay-limestone plots and harvest them at dawn. We ferment slowly, taking half the wine to rest in new French barrels for fourteen months. This softens the tannins and brings the perfect balance of lightness and aroma. It’s a complex process, but then it’s a complex wine.

當最好的與最好的混合時，結果並不奇怪。正如您所期望的那樣，這款酒體濃郁，但並不過分佔據主導地位。它讓其他口味通過，如紅色水果和一點香料。它攻擊感官，但並不咄咄逼人，更像是對味蕾的輕柔按摩。

It’s worth decanting for at least an hour before introducing it to food. Then some grilled white or red meats, with some thoughtful flavouring, will love being washed down with Bardou. The more intense fish varieties also enjoy it’s company.

適合素食者。
低亞硫酸鹽。
低糖。
最少的干預。