Why Regenerative Agriculture Means Better Wine for You

We know that sustainability matters. But when it comes to the everyday choices we make — whether that’s the wine we drink or the food we buy — convenience and price often come first. and sustainability can feel a little abstract. So why should it matter to you as somebody who enjoys a glass of wine?

At Laurent Miquel, our focus on regenerative agriculture and sustainable practices isn’t just about caring for the land — it’s about producing better wine, naturally, that you can genuinely feel good about. Across our family estates, Château Cazal Viel in Saint-Chinian and Château Auzines high in the hills of the Corbières, we know that working with nature, not against it, produces healthier vines and wines with elegance and finesse.

Better grapes make better wine for you

Healthy soils give us healthy vines — and healthy vines produce better grapes. By avoiding artificial chemicals and encouraging natural biodiversity, our vines develop deeper root systems that capture more nutrients and character from the soil. This creates wines that are more expressive, vibrant and elegant — wines that are good for the planet and delicious in your glass.

Cleaner Farming

Our regenerative approach with no artificial chemicals means more balance within the natural ecosystem. We let wildflowers, grasses, and cover crops thrive between the vines, creating a haven for insects and birds. The benefit to you is simple: cleaner grapes and cleaner wine. When you open a bottle of Laurent Miquel, you’re drinking something made with integrity from naturally grown grapes.

Sustainable Practices has long term value

We are 8th generation custodians of the land. Healthy, living soils are more resilient to climate change, helping our vineyards withstand hotter summers and drier conditions. By investing in regenerative farming, we’re protecting the future of our vineyards and ensuring the consistent quality you expect from our wines. Supporting sustainable winemaking doesn’t just benefit the environment — it guarantees a sustainable future for generations to come.

Sustainability isn’t just a philosophy at Laurent Miquel — it’s a way of life that shapes our work. The next time you enjoy a glass from our family estates, know that you’re tasting the result of living soils, healthy vines, and a long-term commitment to doing things the right way — for the land, for the wine, and for you. Laurent Miquel is the 8th generation at Cazal Viel and his children will be the ninth. Their future is our legacy.